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–+ servings

Pomegranate & Pistachio Whipped Feta Dip

If you loved our Pumpkin Whipped Feta from this Fall, you are going to absolutely LOVE our winter twist on this classic. It's effortlessly elegant, packed with fresh flavor, and best of all - comes together in just under 10 minutes!
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Carbohydrates 8g
Protein 6g
Fat 5.7g
Saturated Fat 3g
Sodium 237mg
Sugar 6.5g
Calories 104
Servings 10

Ingredients
  

Base

  • 1 block whipped feta
  • 1/4 cup plain greek yogurt
  • 1/4 cup honey
  • 1/4 tsp dried rosemary
  • 1/8 tsp cinnamon
  • 1/8 tsp chili powder
  • 1/8 tsp garlic powder
  • juice remaining from pomegranate seeds

Toppings

  • 1/4 cup pistachios
  • 1/4 cup pomegranate seeds
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • honey drizzle

Instructions
 

  • Add feta, Greek yogurt, honey, pomegranate juice, and seasonings to a bowl. Using a food processor or hand mixer, blend ingredients until whipped
  • Transfer to your favorite serving dish, top with pomegranate seeds, pistachios, honey drizzle, and salt & pepper
  • Chill for 30 minutes prior to serving. Enjoy!
Tried this recipe?Let us know how it was!