Make tonight Italian night with these amazing mini freezer healthy lasagnas.
These individual Mini Freezer Healthy Lasagnas are family-friendly, satisfying, and perfect for portion control! These mini lasagnas are made with a flavorful meat sauce, a delicious cheese mixture, loads of sneaky veggies, and are super easy to make. Prepare ahead of time and store in the freezer to have on hand for those chaotic weekday or weekend nights!
The Ingredients and Swap Outs
- Meat Sauce
- This recipe can’t get much simpler. This meat sauce is made by combining 1 large jar (or 2 small jars) of marinara plus ground meat of choice (beef, turkey, pork, chicken, or you can swap meat for lentils, if preferred). Spice it up with a little parsley, salt, and pepper for a sauce that tastes like it was fully made from scratch!
- This recipe is LOADED with veggies and is a great way to sneak in some nutrients and fiber for all of the non-veggie lovers out there. This recipe is versatile, so feel free to add or omit any veggies of your liking!
- Cheese Blend
- This recipe calls for cottage cheese, ricotta, parmesan, and mozzarella, but vegan cheese is more than welcome!
- Lasagna noodles
- This recipe is made with whole grain noodles, but the options are endless! Wanting lower carb meal? Try replacing the noodles with zucchini strips. Want even more fiber? Experiment with a lentil or chickpea noodle.
I CAN’T WAIT TO SEE YOU TRY IT!
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